Walter Blanding: East Meets West 2020 (Canceled)

Blanding was born into a musical family in Cleveland, Ohio. He started playing the saxophone at the age of 6, and has been performing at the local churches since the age of 16. He has been a member of the Lincoln Music Center Jazz Orchestra since 1998, and has toured and recorded with his own group, as well as renounced jazz artists such as Count Basie Orchestra, Wynton Marsalis Quintet, and many more. This is Walter's third year as ambassador at the Lincoln Jazz Shanghai Center. Prior to this, Lincoln Jazz Shanghai Center and Walter continued their efforts to experiment with combining Chinese elements in the American-made jazz. From January 28th to Feburary 2nd, 2020, Walter Blanding will be working with 11 international musicians from around the globe to bring on the beloved East Meets West Vol.2! In this new version, there will be two special performances staged on January 30th and February 2nd.
2020-01-28 2020-02-02

Walter Blanding: East Meets West 2020 (Canceled)

Programme

1/28-29Tue.&Wed.: Walter Blanding Quintet

Walter Blanding (Tenor & soprano sax)

Jeremy Sinclair (trumpet)

朱蟒  Zhu Mang (piano)

祝海鸣  Zhu (bass)

Alvester Garnett (drums)

* Wed.:Lady's night

 

1/30Thurs.: Walter Blanding Quintet featuring Ms. Kokoh

Walter Blanding (Tenor & soprano sax)

* SPECIAL GUEST: Ms. Kokoh (vocalist)

Jeremy Sinclair (trumpet)

朱蟒  Zhu Mang (piano)

祝海鸣  Zhu (bass)

Alvester Garnett (drums)

 

1/31Fri.: Walter Blanding Quintet

Walter Blanding (Tenor & soprano sax)

Jeremy Sinclair (trumpet)

朱蟒  Zhu Mang (piano)

祝海鸣  Zhu (bass)

Alvester Garnett (drums)

 

2/1Sat.: Walter Blanding Quintet

Walter Blanding (Tenor & soprano sax)

Jeremy Sinclair (trumpet)

黄健怡  Huang Jianyi (piano)

祝海鸣  Zhu (bass)

Alvester Garnett (drums)

 

2/2Sun.: “Another Kind of Blue” by Walter Blanding Octet

Walter Blanding (Tenor & soprano sax)

陈辛璐 Xinlu Chen (alto sax)

Antonio Ximenez (trumpet)

蔡子琪 Jennie Tsai (flute)

曹侃Kan Cao (trombone)

黄健怡  Huang Jianyi (piano)

祝海鸣  Zhu (bass)

Alvester Garnett (drums)

Programme provided by the event organizer and is subject to change.

Payment

You may pay in cash, or with a local Union Pay Card (with your pin number), Alipay or WeChat Pay. Unfortunately we are unable to accept foreign credit cards at the moment.

Delivery Area

SmartTicket charges a delivery fee of 15rmb for paper ticket orders. We deliver to hotels, offices and private residences, even on weekends and in the evening. You can pick the delivery date/time during the booking process. If you have any further enquiries, please contact us here.

Contact Us

You can contact SmartTicket via our Contact Us page or by phone at 400 821 3624, select extension 1. Our operating hours are from Mon-Thu, 10am-6pm, and Friday, 10am-4pm. (Lunch break between 1pm-2pm)

SmartTicket's online ticket ordering and delivery service for this event has now closed.

Details

Jazz Brunch Weekends

WE SELECT SEASONAL PRODUCE WITH THE UTMOST RESPECT FOR ONE PURPOSE:

TO GIVE YOU PLEASURE.

THANK YOU FOR YOUR TRUST AND LET IT GUIDE YOU.

 

Starter 

Mix Tomatoes Salad with Tuna

Organic Garden Grown Mix Tomatoes Salad with Seared Tuna and Cumin Air

 

Homemade Salad

Mixed lettuces with bacon mushroom cron poached egg

 

Truffle Hummus

High Mountain Growing Truffle Hummus with bread sticks and crudites

 

Migas

Chorizo and Paprika with a Lightly Fried Egg. Fresh Orange, lime, Grapefruit

 

Open Omelette

With Iberico Ham and Air-Baguette

 

Open Crunchy Squid Taco

Crunchy atlantic squid taco wich chilli chipotle and black aioli

 

Main Course 

Grill Meat Botifarra

Charcoal grilled pork sausage served with potato foam

 

Grill Seabass

Served with asparahus and cherry tomatoes

 

Spring Beef Loin

New Zealand Beef loin with muster seeds bread crumbs

 

Drinks 

Soft Drinks

 

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298RMB Dinner Set Jan 9 & 16:

To Start

Slow Cooked Beef Tongue  

pickled radishchilli dressing

Or 

House-Cured Salmon 

fennel saladdill mascarpone cheesecitrus dressing

Or 

Pumpkin  soup 

ButterFresh CreamAnisette

Or 

Rougie Foie Gras Torchon (+RMB30)

raspberry,gingerbread crumble

To Celebrate

Handmade Squid Ink Fettuccine

calamarifresh tomatogarliccream

Or 

Grilled Seabass  

baconpotato conft,capsicum espuma

Or 

California Cheese Burger 

BBQ saucecheddar cheesesauteed mushroomfries

Or 

Seared Duck Breast 

carrotshallots,garlic puree

Or 

New Zealand Grass Fed Sirloin  (+RMB 50)

mushroom,baby carrot,beef jus

To Elevate

L&S Ice Cream 

Please ask your server for daily flavor

Or 

Banana  Cheese Cake 

salt caramelized bananayoghurt ice cream

Or 

Chocolate Lava Cake+RMB20)

salted caramelhazelnut ice cream

Frequently Asked Questions
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You can contact SmartTicket via our Contact Us page or by phone at 400 821 3624, select extension 1. Our operating hours are from Mon-Thu, 10am-6pm, and Friday, 10am-4pm. (Lunch break between 1pm-2pm)